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Number of items: 4.

H

Hidayati, Sri (2009) PENGARUH RASIO MOL, SUHU DAN LAMA REAKSI TERHADAP TEGANGAN PERMUKAAN DAN STABILITAS EMULSI METIL ESTER SULFONAT DARI CPO (The effect of Mol ratio, temperature and reaction time on surface tension and stability of metal ester sulfonat emulsion from CPO). Jurnal Teknologi Industri dan Hasil Pertanian Volume 14, No. 1 Maret 2009, 14 (1). pp. 38-44. ISSN 1410-3044

K

Koesoemawardani, Dyah and Nurainy, Fibra (2009) KAJIAN HIDROLISAT PROTEIN DARI IKAN RUCAH SEBAGAI BAHAN FORTIFIKASI MAKANAN (STUDY OF HYDROLISATES PROTEIN OF TRASH FISH AS FOOD FORTIFICATION MATERIALS). In: Seminar Sehari Hasil – Hasil Penelitian & Pengabdian Kepada Masyarakat, 19, Universitas Lampung.

Kustyawati, Maria Erna (2009) KAJIAN PERAN YEAST DALAM PEMBUATAN TEMPE. AGRITECH, 29 (2). ISSN 0216-0455

Z

Zulferiyenni, Zulferiyenni and Hidayati, Sri and Nawansih, Otik (2009) PROSES PEMBUATAN PULP BERBASIS AMPAS TEBU: BATANG PISANG DENGAN METODE ACETOSOLVE (Pulp Making Process Based on Solid Waste of Sugar Cane Banana Trunk with Acetosolve Method). Teknologi Industri Pertanian, 14 (1). pp. 90-96. ISSN ISSN 1410-3044 (print) and ISSN 2304-4399 (online) i

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