Sartika, Dewi and budiarti, sri and sudarwanto, M B and rusmana, iman The effectivity of lytic bacteriophage fr38 to decrease Salmonella p38 indigenous on milk and chicken sausage. Conference Proceeding of 2nd ICGAB 2018. ISSN 978-602-74352-5-4

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Abstract

The ability of bacteriophage FR38 to lysis an indigenous Salmonella P38 from faeces of diarrhea patient has been studied, however its effects on food is not studied yet. This study was conducted to observe the effects of bacteriophage FR38 on milk. Lysis effectivity of bacteriophage FR38 on food was measured on milk. The total colony of Salmonella P38 was counted by surface plate method. The result showed that indigenous bacteriophage FR38 had been able to decrease of indigenous Salmonella P38 on fresh milk (alpha0.01). Bacteriophage FR38 was effective to decrease of Salmonella P38 on milk during 24 hours (940 cfu/ml), 48 hours (1200 cfu/ml) significantly than untreatment (alpha0.01). Bacteriophage FR38 was effective to decrease of Salmonella P38 on sausages during 24 hours, 48 hours significantly than untreatment (alpha0.01).

Item Type:	Article
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Pertanian (FP) > Prodi Teknologi Hasil Pertanian
Depositing User:	Dr Dewi Sartika Syukur
Date Deposited:	10 Nov 2022 01:07
Last Modified:	10 Nov 2022 01:07
URI:	http://repository.lppm.unila.ac.id/id/eprint/46402

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