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Article

Rizal, Samsul and Suharyono, Suharyono and Nurainy, Fibra and Merliyanisa, Merliyanisa (2020) PENGARUH GLUKOSA DAN JAHE MERAH TERHADAP KARAKTERISTIK MINUMAN PROBIOTIK DARI KULIT NANAS MADU. Jurnal Teknologi Industri & Hasil Pertanian, 25 (2). pp. 110-119. ISSN ISSN 1410-3044 (print) and ISSN 2304-4399 (online)

Sartika, Dewi and neti, Yuliana and Susilawati, Susilawati (2020) Diversifikasi Kemasan, Rasa, dan Bentuk Keripik Kelompok Usaha Bersama Telo Rezeki di Jalan Pagar Alam. JPKMI (Jurnal Pengabdian Kepada Masyarakat Indonesia), 1 (3). pp. 161-168. ISSN e-ISSN: 2721-026X

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