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Ardiansyah, Dwi and Astuti, Sussi and Susilawati, None (2021) EVALUASI SIFAT KIMIA DAN SENSORI PERMEN JELLY JAMUR TIRAM PUTIH PADA BERBAGAI KONSENTRASI GELATIN. Jurnal Agroindustri, 11 (1). pp. 43-53. ISSN pISSN: 20885369 eISSN: 26139952

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