Maisaroh, Siti and Siswanto, Siswanto and Farida, Fathul and Hartono, Madi (2024) PENGARUH PEMBERIAN JINTAN HITAM(Nigella sativa) TERHADAP KADAR HDL (High density lipoprotein) DAN LDL (Low density lipoprotein) DARAH AYAM ULU JANTAN. Jurnal Riset dan Inovasi Peternakan, 8 (1). pp. 157-163. ISSN 2598-3067
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Abstract
This study aims to determine the effect of black cumin (Nigella sativa)in increasing HDL levels and reducing LDL levels in the blood of male ULU chickens. The research was conducted in December 2022-February 2023 at the Integrated Field Laboratory, Faculty of Agriculture, University of Lampung. Analysis of HDL and LDL levels was carried out at Pramitra Biolab Indonesia. This study used 60 male ULU chickensand blood samples were taken at 49 days of age.This study useda completely randomized design (CRD) with 4treatments and 3 replications, earc replication consist of 5 male ULU chickens.The treatment giving was commercial feed without black cumin(P0), commercial feed with 36 mg/kg BW/day black cumin(P1), commercial feed with 72 mg/kg BW/day black cumin(P2), commercial feed with144 mg/kg BW/day black cumin(P3). Results of analysis of variance showed treatment on feed without the addition of black cumin (P0), as well as with a dose of 36 mg/kg BW/day of black cumin (P1), 72 mg/kg BW/day of black cumin (P2), 144 mg/kg BW/day of black cumin (P3) had no significan effect(P>0,05) on HDL and LDL blood levels of male ULU chickens.Keywords: Black Cumin (Nigella sativa), HDL, LDL, Rocks
| Item Type: | Article |
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| Subjects: | S Agriculture > SF Animal culture |
| Divisions: | Fakultas Pertanian (FP) > Prodi Peternakan |
| Depositing User: | MADI HARTONO |
| Date Deposited: | 05 Feb 2024 01:48 |
| Last Modified: | 05 Feb 2024 01:48 |
| URI: | http://repository.lppm.unila.ac.id/id/eprint/53128 |
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