Yuliana, Neti and Nurdjanah, Siti and Dewi, Yuliza Ratna Similarity Index_Physicochemical properties of fermented sweet potato flour in wheat composite flour and its use in white bread. Faculty of Food scicnce and Technology, University of Putra Malaysia.
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(4) Physicochemical_properties_of_fermented_sweet_potatoe (SIMLARITY INDEX 20%).pdf Download (2MB) | Preview |
| Item Type: | Other |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Depositing User: | Prof. Neti Yuliana |
| Date Deposited: | 06 Dec 2021 01:08 |
| Last Modified: | 06 Dec 2021 01:08 |
| URI: | http://repository.lppm.unila.ac.id/id/eprint/37163 |
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