Adawiyah, Rabiatul and Murniati, Ktut and Putri, Karina (2019) POLA KONSUMSI DAN TINGKAT KETAHANAN PANGAN RUMAH TANGGA PETANI UBI KAYU DI KECAMATAN TERUSAN NUNYAI KABUPATEN LAMPUNG TENGAH. Jurnal Ilmu-Ilmu Agribisnis, 7 (3). pp. 391-396. ISSN 2337 7070

Preview

Text JIIA Vol.7 No.3 (1).pdf Download (603kB) | Preview

Abstract

This study aims to determine the consumption patternand level of household food security of cassava farmers and find out the relationship between consumption patterns and the level of household food security of cassava farmers. Determination of the location of the study, namely Gunung Batin Udik Village Terusan Nunyai District of Central Lampung Regency,is carried out by purposive method for this location is a center of cassava production. The samplesare77 cassava farmer households obtained by simple random sampling method. The data analytical method used in this study is descriptive statistical and qualitative descriptive analysis. The results showed that the Desirable Dietary Pattern (DDP) score of cassava farmer households is in the low category (61.62). The level of food security of cassava farmers is in poor condition and food insecurity. Food consumption patterns (DDP score) related to the level of food security. In a sense, the higher the food consumption pattern (DDP score), thebetter thefood security level. Key words: consumption patterns,food security, households

Item Type:	Article
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Pertanian (FP) > Prodi Agribisnis
Depositing User:	RABIATUL ADAWIYAH
Date Deposited:	29 May 2020 10:17
Last Modified:	29 May 2020 10:17
URI:	http://repository.lppm.unila.ac.id/id/eprint/21051

Actions (login required)

View Item