Kanedi, Mohammad (2019) ANTI-HYPERCHOLESTEROLEMIC EFFECT OF ETHANOL FRUIT EXTRACT OF VANILLA (Vanilla planifolia Andrews) ON MALE MICE. European Journal of Biomedical and Pharmaceutical Sciences, 6 (10). pp. 39-41. ISSN 2349-8870

[img]
Preview
Text
47b. article_ejbps_volume_6_september_issue_10_1567060113.pdf

Download (381kB) | Preview
Official URL: https://www.ejbps.com

Abstract

Hypercholesterolemia is a condition characterized by high levels of cholesterol in the blood. Vanilla is one among plants that has cholesterol-lowering substances, but research on this subject is still lacking. This study aimed to determine whether ethanol fruit extract vanilla (Vanilla planifolia Andrews) can be used as anti-hypercholesterolemia in mice induced by quail egg suspension. Male mice (n=20) were divided into five groups. Group-1 (negative control) was given only high-fat quail egg yolks suspension. Group-2 (positive control) was treated with simvastatin at the dose of 10 mg/kg. Whereas group-3, 4 dan 5 were given vanilla extract of 50, 100, dan 200 mg/kg body weight respectively. The results showed that ethanol fruit extract of vanilla at the dose of 200 mg/kg significantly reduced level of blood cholesterol compared with that of negative control. It is worth concluding that vanilla fruit extract potential to be used as anti-hypercholesterolemia.

Item Type: Article
Subjects: Q Science > QP Physiology
Divisions: Fakultas Matematika dan Ilmu Pengetahuan Alam (FMIPA) > Prodi Biologi
Depositing User: Drs.M.Si. Mohammad Kanedi
Date Deposited: 04 Nov 2019 07:31
Last Modified: 04 Nov 2019 07:31
URI: http://repository.lppm.unila.ac.id/id/eprint/14890

Actions (login required)

View Item View Item