Suhandy, Diding and Yulia, Meinilwita (2016) A Method to Compensate the Influence of Different Particle Size of Coffee Powder in NIR Calibration Model Performance. In: The 1st International Conference on the Role of Agricultural Engineering for Sustainable Agriculture Production, 13-14 December 2016, Bogor, Indonesia.

Prosiding seminar AESAP2016.pdf

Download (926kB) | Preview
Official URL:


In this research, a method to compensate the influence of different particle size of coffee powder in NIR calibration model performance was evaluated. A number of 220 coffee powder samples with two different types of coffee (civet and non-civet) and two different particle sizes (212 and 500 µm) were prepared. Spectral data was acquired using NIR spectrometer equipped with an integrating sphere for diffuse reflectance measurement. A discrimination method based on PLS-DA was conducted and the influence of different particle size on the performance of PLS-DA was investigated. Using the best local calibration models at 221µm and 500µm, prediction results for a prediction sample set at 221 and 500 µm were excellent, with low RMSEP values. However, SEP was significantly increased when samples from different particles size were used in these models; higher RMSEPs resulted. On the other hand, global calibration model based on combinations of different particle size gave better prediction results, with lower RMSEP values for all prediction samples at 221 and 500µm.

Item Type: Conference or Workshop Item (Paper)
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Pertanian (FP) > Prodi Teknik Pertanian
Depositing User: Dr. Diding Suhandy
Date Deposited: 29 May 2017 05:34
Last Modified: 29 May 2017 05:34

Actions (login required)

View Item View Item