Article

Kustyawati, Maria Erna and Pratama, Filli and Rizal, Samsul and Fadhallah, Esa Ghanim and Damai, Abdullah Aman (2021) Quality and Shelf Life of White Shrimp (Litopenaeus vannamei) Processed with High-Pressure Carbon Dioxide (HPCD) at Subcritical and Supercritical States. Journal of Food Quality, 2021 (664958). pp. 1-13. ISSN 01469428, 17454557

Book

Kustyawati, Maria Erna and Fadhallah, Esa Ghanim (2021) Signifikansi CO2 Superkritis pada Pengolahan Udang. Plantaxia. ISBN 978-602-5876-77-6

Other

Kustyawati, Maria Erna (2021) Estimation of energy and organic fertilizer generation from small scale tapioca industrial waste. non. (Unpublished)