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Sirait, V. A. A. and Zulkifli, Zulkifli and Handayani, T.T. and Lande, Martha L. (2018) Pengaruh Penambahan Asam Sitrat Terhadap Proses Non- Enzimatik Browning Jus Buah Pir Yali (Pyrus bretschneideri Rehd.). Jurnal Penelitian Pertanian Terapan, 18 (3). ISSN 1410-5020 (In Press)

This list was generated on Sat Feb 29 20:07:41 2020 WIB.