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Silfiyani, Wahyu and Muhtarudin, Muhtarudin and Fathul, Farida and Erwanto, Erwanto (2023) PENGARUH LAMA FERMENTASI DAUN NANAS DAN TINGKAT PENGGUNAAN Aspergillus niger TERHADAP KECERNAAN PROTEIN KASAR DAN LEMAK KASAR SECARA IN VITRO. Jurnal Riset dan Inovasi Peternakan, 7 (4). pp. 514-522. ISSN 2598-3067