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Zulferiyenni, None and Widodo, Soesiladi E. and Putri, Alpenda (2016) Effects of Aminoethoxyvinylglycine, Chitosan, and Storage Temperatures on Fruit Shelf-Life and Qualities of „Cavendish‟ Banana. In: 6th Int'l Conference on Agriculture, Environment and Biological Sciences (ICAEBS'16), Dec. 21-22, 2016, Kuala Lumpur, Malaysia.

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