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Kustyawati, Maria Erna and Susilawati, Susilawati and Tobing, Dewi and Maryanto, Tri (2012) Profil asam lemak dan asam amino susu kambing segar dan terfermentasi. J.Teknologi dan Industri Pangan, 23 (1). pp. 47-52. ISSN 1979-7788

This list was generated on Wed Feb 26 08:50:41 2020 WIB.