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Kustyawati, Maria Erna and Susilawati, Susilawati and Tobing, Dewi and Maryanto, Tri (2012) Profil asam lemak dan asam amino susu kambing segar dan terfermentasi. J.Teknologi dan Industri Pangan, 23 (1). pp. 47-52. ISSN 1979-7788