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Rizal, Samsul and Marniza, marniza and Nurainy, Fibra (2015) PEMANFAATAN KULIT NANAS PADA PEMBUATAN MINUMAN PROBIOTIK DENGAN JENIS BAKTERI ASAM LAKTAT BERBEDA. Prosiding Seminar Nasional Sains & Teknologi VI UNILA 3 November 2015. pp. 459-473. ISSN 978-602-0860-02-2

Sutikno, Sutikno and Rizal, Samsul and Marniza, marniza (2013) Effects of sugar type and concentration on the characteristics of fermented turi (Sesbania grandiflora (L.) Poir) milk. Emirates Journal of Food and Agriculture, 25 (8). 576- 584. ISSN 2079-0538

Sutikno, Sutikno and Rizal, Samsul and Marniza, marniza (2013) Effects of sugar type and concentration on the characteristics of fermented turi (Sesbania grandiflora (L.) Poir) milk. United Arab Emirates University. (Unpublished)

Sutikno, Sutikno and Rizal, Samsul and Marniza, marniza Effects of sugar type and concentration on the characteristics of fermented turi (Sesbania grandiflora (L.) Poir) milk. Emir. J. Food Agric. (Unpublished)