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Liyana, Mardova and Ediman, Ginting Suka and Simon, Sembiring (2019) Pengaruh Penambahan Inhibitor Ekstrak Kulit Kakao (Theobroma Cacao) terhadap Laju Korosi Baja Api 5 L pada Medium NaCl 3% dan HCl 3%. Jurnal Teori dan Aplikasi Fisika, 7 (1). pp. 45-54. ISSN 2303-016X

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