Article

Yandri, Yandri and Suhartati, Tati and Satria, Heri and Karlinasari, Surtini and Yuwono, Suripto D. and Hadi, Sutopo (2021) Stability enhancement of Bacillus subtilis ITBCCB148 originating -amylase by immobilization using chitin. Journal of Advanced Pharmacy Education & Research, 11 (3). pp. 63-69. ISSN E-ISSN: 2249-3379

Karlinasari, Surtini and Suhartati, Tati and Satria, Heri and Hadi, Sutopo and Yandri, Yandri (2020) Enzymatic Conversion of Potato Starch into Glucose using The purified α-Amylase Enzyme from Locale Isolate Bacteria Bacillus subtillis ITBCCB148. Proceeding 2nd International Conference on Science and Technology, 2019 (1). pp. 36-42. ISSN 9786025830198

Conference or Workshop Item

Yandri, Yandri and Suhartati, Tati and Hadi, Sutopo and Satria, Heri and Karlinasari, Surtini (2019) Enzymatic Conversion of Potato Starch into Glucose using The purified α-Amylase Enzyme from Locale Isolate Bacteria Bacillus subtillis ITBCCB148. In: Semirata & ICST Bengkulu 2019. (Submitted)

Yandri, Yandri and Suhartati, Tati and Satria, Heri and Hadi, Sutopo and Karlinasari, Surtini (2019) Enzymatic Conversion of Potato Starch into Glucose using The purified α-Amylase Enzyme from Locale Isolate Bacteria Bacillus subtillis ITBCCB148. In: Semirata & ICST Bengkulu 2019, 6 - 7 Juli 2019, Bengkulu. (Unpublished)