Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 3.

Article

Waluyo, Sri and Handayani, Fipit Novi and Suhandy, Diding and Rahmawati, Winda and Sugianti, Cicih and Yulia, Meinilwita (2017) ANALISIS SPEKTRUM UV-VIS UNTUK MENGUJI KEMURNIAN KOPI LUWAK. Jurnal Teknik Pertanian Lampung, 6 (2). pp. 73-80. ISSN 2302-559X

Conference or Workshop Item

Suhandy, Diding and Yulia, Meinilwita and Waluyo, Sri and Sugianti, Cicih and Iriani, Riri and Handayani, Fipit Novi and Apratiwi, Novi (2016) The Potential Use of Ultraviolet-Visible Spectroscopy and Soft Independent Modelling of Class Analogies (SIMCA) for Classification of Indonesian Palm Civet Coffee (Kopi Luwak). In: UISFS The USR International Seminar on Food Security, August 23-24, 2016, Bandar Lampung, Indonesia.

Suhandy, Diding and Waluyo, Sri and Sugianti, Cicih and Yulia, Meinilwita and Iriani, Riri and Handayani, Fipit Novi and Apratiwi, Novi (2016) The Use of UV-Vis-NIR Spectroscopy and Chemometrics for Identification of Adulteration in Ground Roasted Arabica Coffees -Investigation on the Influence of Particle Size on Spectral Analysis-. In: Seminar Nasional Tempe, 28 Mei 2016, Bandar Lampung, Indonesia.

This list was generated on Wed Dec 4 15:19:26 2024 WIB.