Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Other
Number of items: 4.

Article

Erna, Maria and Iryani, Dewi Agustina and Rizal, Samsul and endaryanto, teguh (2020) PELATIHAN PEMBUATAN VARIAN KOPI BUBUK AROMA MINT BAGI KELOMPOK WANITA TANI (KWT) SEBAYA DI KECAMATAN KASUI KABUPATEN WAYKANAN. Senapati Unila. (Submitted)

Rizal, Samsul and Erna, Maria and Nurainy, Fibra and Tambunan, Artha Regina (2016) Karakteristik Probiotik Minuman Fermentasi Laktat Sari Buah Nanas dengan Variasi Jenis Bakteri Asam Laktat. Indonesian Journal of Applied Chemistry, 18 (01). pp. 63-71. ISSN p-ISSN: 0853–2788, e-ISSN: 2527–7669

Sartika, Dewi and Erna, Maria and Marliena, Lia SURVEI CEMARAN MIKROBIA DAN MUTU DAGING AYAM (Gallus gallus domesticus) SEGAR. Inovasi dan Pembangunan: Jurnal Kelitbangan. ISSN 2354-5704

Other

Sartika, Dewi and Erna, Maria Peer review SURVEI CEMARAN MIKROBIA DAN MUTU DAGING AYAM (Gallus gallus domesticus) SEGAR. Jurnal Kelitbangan.

This list was generated on Thu Nov 21 19:55:44 2024 WIB.