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Amelia, Okta and Astuti, Sussi and Zulferiyenni, None (2016) PENGARUH PENAMBAHAN PEKTIN DAN SUKROSA TERHADAP SIFAT KIMIA DAN SENSORI SELAI JAMBU BIJI MERAH (Psidium guajava L.). In: SEMNAS Pengembanagan Teknologi Pertanian, 8 September 2016, Bandar lampung.

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