Busman, Hendri and Nurcahyani, Nuning and Sutyarso, Sutyarso and Kanedi, Mohammad (2018) CHEMICAL COMPOSITION OF THE ESSENTIAL OILS DISTILLED FROM TUBER OF RUMPUT TEKI (CYPERUS ROTUNDUS LINN.) GROWING IN TANGGAMUS,LAMPUNG, INDONESIA. European Journal of Biomedical and Pharmaceutical Sciences, 5 (4). pp. 69-72. ISSN 2349-8870

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Abstract

In order to investigate chemical aspects of the Cyperaceae plant family in Lampung Province, Indonesia, this study is aimed to find out chemical composition of the distilled essential oils from rhizomes of rumput teki (Cyperus rotundus Linn.) found in the District of Tanggamus. The essential oils were analyzed using Gas Chromatography-Mass Spectrometry (GC-MS). Sixty-seven compounds were detected and the eight most dominant compounds are longiverbenone (17.55%), β-silinene (8.75%), caryophyllene oxide (6.23%), isopropenyl (4.54%), naphthalenone (4.22%), longifolenbromide (3.19%), 3,4-isopropylidene (2.17%), 1-eicosanol ( 2.15%). Overall, the distilled essential oils from tuber of C. rotundus Linn. consisted mainly of terpenoids (sesquiterpene hydrocarbons, oxygenated sesquiterpenes and small percentage of monoterpenes). KEYWORDS: rumput teki, purple nutsedge, Cyperus rotundus, essential oils, GC-MS

Item Type: Article
Subjects: Q Science > QL Zoology
Divisions: Fakultas Matematika dan Ilmu Pengetahuan Alam (FMIPA) > Prodi Biologi
Depositing User: M.Biomed. Hendri Busman
Date Deposited: 26 Oct 2018 10:12
Last Modified: 26 Oct 2018 10:12
URI: http://repository.lppm.unila.ac.id/id/eprint/8950

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