Prasmatiwi, Fembriarti Erry and Evizal, Rusdi (2024) Agroforestry coffee reduces household vulnerability to climate change. Forestry Ideas, 30 (2). pp. 244-260. ISSN 1314-3905
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Abstract
Global climate change impacts all aspects of human life, including agriculture. Coffee is a major export commodity for Lampung Province. El Niño and La Niña can reduce coffee produc�tion by 80 %. Agroforestry coffee planting pattern is one of the steps to minimize the impact of climate change. This research, conducted from November 2022 to March 2023 in West Lampung Regency, focused on the Way Tenong, Air Hitam, and Batu Brak sub-districts. A survey method was employed, and a sample of 233 coffee farmers was selected through random sampling. The samples in this research were divided into three groups, namely monocropping coffee systems (MCS), simple agroforestry systems (SAFS), and complex agroforestry systems (CAFS). The level of livelihood vulnerability of farm households was analysed using the Livelihood Vulnerability Index. Overall, farm households on monoculture coffee farms had higher livelihood vulnerability compared to farm households on SAFS and CAFS. Factors significantly affecting the vulnerability of coffee farming households to climate change include farmers’ knowledge of climate change, drought, rainfall patterns, pest and disease outbreaks, as well as the adoption of SAFS and CAFS. Implementing agroforestry systems in coffee farming can help reduce this vulnerability. Key words: agroforestry coffee farmer, coffee production, Indonesia, West Lampung
Item Type: | Article |
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Subjects: | S Agriculture > S Agriculture (General) |
Divisions: | Fakultas Pertanian (FP) > Prodi Agribisnis |
Depositing User: | RUSDI EVIZ |
Date Deposited: | 25 Nov 2024 09:18 |
Last Modified: | 25 Nov 2024 09:18 |
URI: | http://repository.lppm.unila.ac.id/id/eprint/54256 |
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