R. Putri, Nur Syafira and Rosanti, Novi and Abidin, Zainal (2022) Daya Saing Ekspor Pati Ubi Kayu Provinsi Lampung. Journal of Food System and Agribusiness, 6 (2). pp. 192-200. ISSN 26545853
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Abstract
This study analyze comparative and competitive advantages export of Lampung Province cassava starch. The data used secondary time series data for period 2009-2020. The method used is quantitative descriptive method. Data analyses used revealed comparative advantage (RCA), the trade specialization index (ISP), and the Porter's diamond model. Research was conducted on March-June 2021. The result showed that Lampung Province cassava starch has comparative advantage or strong competitiveness with an average value RCA 16,92. The ISP value shows a result of 0,69 or in a growth position and Lampung Province tends to be an exporter of cassava starch. In terms of competitive advantage Lampung Province has weak competitiveness because the main component do not supported each other.
| Item Type: | Article |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Depositing User: | ZAINAL Jack ABIDIN |
| Date Deposited: | 06 Apr 2023 00:54 |
| Last Modified: | 06 Apr 2023 00:54 |
| URI: | http://repository.lppm.unila.ac.id/id/eprint/49710 |
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