Zulferiyenni, None and Kamal, Muhammad and Widodo, Soesiladi E. and Wardhana, Bayu K. (2017) PENGARUH 1-METHYLCYCLOPROPENE, PLASTIC WRAPPING, DAN SUHU SIMPAN TERHADAP MASA SIMPAN DAN MUTU BUAH JAMBU BIJI MUTIARA. In: Seminar Nasional Perbaikan Kualitas Lahan Kering Untuk Meningkatkan Produksi Pertanian dan Ketahanan Pangan, 19-20 September 2017, Banda Aceh. (In Press)

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Abstract

Mutiara’ guava is an economically important guava cultivar in Indonesia. It is marketed in a one-layer plastic wrapping. Its combined application with 1-methylcyclopropene (1-MCP) and low storage temperature is expected to lengthen its fruit shelf-life and mantain its high quality fruits. This research was aimed at studying the effects of 1-MCP, plastic wrapping, and storage temperature on the shelf-life and qualities of ‘Mutiara’ guava fruits. The treatments were arranged in a completely randomized design with three replications and laid out in 2 x 2 x 2 factorial. The first factor was 1-MCP (without and with 1-MCP), the second factor was plastic wrapping (without and with one layer of plastic wrapping), and the third factor was storage temperature (a room temperature of 27 °C and a lower one of 18 oC). The results showed that (1) 1-MCP application did not significantly affect fruit shelf-life, physical and chemical fruit qualities such as fruit firmness, weight loss, soluble solid and acid contens, and sweetness of ‘Mutiara’ guava fruits, (2) the application of plastic wrapping was able to extend fruit shelf-life by 11.16 days longer than control, and to suppress fruit weight loss, and maintain fruit firmness, but did not affect chemical of qualities of ‘Mutiara’ guava fruits (3) low storage temperature did not significantly increase fruit shelf-life, affect fruit firmness and chemical qualities of ‘Mutiara’ guava fruits, and (4) there was no interaction effect among the three factors on fruit shelf-life, firmness, weight loss, and chemical qualities of ‘Mutiara’ guava fruits.

Item Type:	Conference or Workshop Item (Paper)
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Pertanian (FP) > Prodi Agronomi dan Hortikultura
Depositing User:	PROF. DR. SOESILADI E. WIDODO
Date Deposited:	16 Nov 2017 07:22
Last Modified:	16 Nov 2017 07:22
URI:	http://repository.lppm.unila.ac.id/id/eprint/4782

Available Versions of this Item

• PENGARUH 1-METHYLCYCLOPROPENE, PLASTIC WRAPPING, DAN SUHU SIMPAN TERHADAP MASA SIMPAN DAN MUTU BUAH JAMBU BIJI MUTIARA. (deposited 16 Nov 2017 07:22) [Currently Displayed]
  • PENGARUH 1-METHYLCYCLOPROPENE, PLASTIC WRAPPING, DAN SUHU SIMPAN TERHADAP MASA SIMPAN DAN MUTU BUAH JAMBU BIJI MUTIARA. (deposited 28 Jun 2018 02:02)

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