Ibnu, Muhammad and Arifin, Bustanul (2022) Eco-certified coffee agroforestry in indonesia: reconciling conflicting goals? In: Tree commodities and resilient green economies in Africa. World Agroforestry (ICRAF). ISBN 9789966108418

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Certification aims to restore consumer trust in value chains, addressing social and environmental issues of public concern. • Indonesian policies support coffee farmers to follow ‘good agricultural practice’ to increase global market access, expecting its standards to gain global recognition. • Cost-benefit evaluation of certification requires accounting stands of producers, processors/ traders, governments of exporting countries, certifiers, consumers and global citizens. • Farmers’ preferences regarding eco-certification in Indonesia are primarily economically driven, as it is weakly institutionalised in the farmer’s context. • Eco-certification schemes have increased the quality of smallholder produced coffee, indirectly improving the economic performance.

Item Type: Book Section
Subjects: S Agriculture > S Agriculture (General)
S Agriculture > SD Forestry
Divisions: Fakultas Pertanian (FP) > Prodi Agribisnis
Depositing User: Dr. Muhammad Ibnu
Date Deposited: 10 Nov 2022 01:09
Last Modified: 10 Nov 2022 01:09
URI: http://repository.lppm.unila.ac.id/id/eprint/46440

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