Ibnu, Muhammad and Arifin, Bustanul (2022) Eco-certified coffee agroforestry in indonesia: reconciling conflicting goals? In: Tree commodities and resilient green economies in Africa. World Agroforestry (ICRAF). ISBN 9789966108418
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Abstract
Certification aims to restore consumer trust in value chains, addressing social and environmental issues of public concern. • Indonesian policies support coffee farmers to follow ‘good agricultural practice’ to increase global market access, expecting its standards to gain global recognition. • Cost-benefit evaluation of certification requires accounting stands of producers, processors/ traders, governments of exporting countries, certifiers, consumers and global citizens. • Farmers’ preferences regarding eco-certification in Indonesia are primarily economically driven, as it is weakly institutionalised in the farmer’s context. • Eco-certification schemes have increased the quality of smallholder produced coffee, indirectly improving the economic performance.
| Item Type: | Book Section |
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| Subjects: | S Agriculture > S Agriculture (General) S Agriculture > SD Forestry |
| Divisions: | Fakultas Pertanian (FP) > Prodi Agribisnis |
| Depositing User: | Dr. Muhammad Ibnu |
| Date Deposited: | 10 Nov 2022 01:09 |
| Last Modified: | 10 Nov 2022 01:09 |
| URI: | http://repository.lppm.unila.ac.id/id/eprint/46440 |
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