Kustyawati, Maria Erna Komunikasi dengan Jurnal Teknologi dan Industri Pangan: Profil Asam dan asam amino Susu Kambing Segar dan Terfermentasi. LPPM Unila. (Unpublished)

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Item Type:	Other
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	Fakultas Pertanian (FP) > Prodi Teknologi Industri Pertanian
Depositing User:	Dr Maria Erna Kustyawati
Date Deposited:	22 Sep 2021 04:41
Last Modified:	22 Sep 2021 04:41
URI:	http://repository.lppm.unila.ac.id/id/eprint/34081

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