Widiastuti, E.L. (2016) DIFFERENCE OF CATION AND ANION DIETS ON LEUCOCYTES DIFFERENTIATION OF LAMB DURING ESTROUS CYCLE. Conference Proceedings, 2. pp. 134-141. ISSN 978-602-0860-08-4


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Blood status of rumen is important to determine hysiological conditions; especially those are in estrous cycle. It is also known that diets affect the blood status of rumens, therefore this study was determined to evaluate leucocytes differentiation of lamb during estrous cycle given different cation and anion ratio on their diets. Five different cation and anion ratio diets were given to the lambs which already experienced with pregnancies, they were -28, -18, 0, + 14 and +32 meq (of dietary cation and anion different/DCAD), each was replicated by 3. Group A (-28 meq) were given normal diet with 0.230 g S + 0.446 g Cl, group B (-18 meq) were given normal diet with 0.230 g S + 0.286 g Cl, group C (0 meq) were given normal diet with 14.259 g S, group D (+14 meq) were given normal diet only, group E (+32 meq) were given normal diet with 0.235 g Na + 0.523 g K. The blood variables were determined before and during estrus, they were the number of red blood cells (RBC/cellsmm- 3), Hb content (g %), hematocrit (%), and the leucocytes differentiation (leucocyte,monocyt, lymphocyt, eosinophil /cells mm-3). ANOVA was applied to analyze the collecting data with α 5%, followed with LSD at α 5%. The result indicated that decreasing the cation on diet affected on lowering of RBC and Hb of the blood (p<0.05) before estrus, while during estrus there was no significant different among blood variables. Key words: Cation/anion, leucocytes, differentiation, lam

Item Type: Article
Subjects: Q Science > QL Zoology
S Agriculture > SF Animal culture
Divisions: Fakultas Matematika dan Ilmu Pengetahuan Alam (FMIPA) > Prodi Biologi
Date Deposited: 05 Jun 2017 02:56
Last Modified: 05 Jun 2017 02:56
URI: http://repository.lppm.unila.ac.id/id/eprint/3238

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