Kustyawati, Maria Erna (2020) Penilaian Reviewer: Efek fermentasi dengan S.cerevisiae terhadap karakteristik biokimia tapioka. Fakultas Teknologi Pangan UGM. (Unpublished)

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Penilaian Reviewer Efek fermentasi dg S.cerevisiae thd biokimia tapioka.pdf

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Official URL: http://www.journal.ugm.ac.id

Abstract

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Item Type: Other
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Pertanian (FP) > Prodi Teknologi Hasil Pertanian
Depositing User: Dr Maria Erna Kustyawati
Date Deposited: 22 Sep 2020 08:30
Last Modified: 22 Sep 2020 08:30
URI: http://repository.lppm.unila.ac.id/id/eprint/24132

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