Pelatihan Pengolahan Berbahan Dasar Ikan bagi Warga Binaan Wanita Rutan Kelas IIB Negara, Jembrana, Bali

Authors

  • Siluh Putu Sri Dia Utari Program Studi Pengolahan Hasil Laut, Politeknik Kelautan dan Perikanan Jembrana
  • Almira Fardani Lahay Program Studi Ilmu Kelautan, Jurusan Perikanan dan Kelautan, Fakultas Pertanian, Universitas Lampung
  • Ahmad Zahid Jurusan Manajemen Sumber daya Perairan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Maritim Raja Ali Haji
  • I Gusti Ayu Budiadnyani Program Studi Pengolahan Hasil Laut, Politeknik Kelautan dan Perikanan Jembrana
  • Juhriah Juhriah Balai Pelatihan dan Penyuluhan Perikanan Banyuwangi

DOI:

https://doi.org/10.31629/pkmmar.v5i2.5478

Keywords:

Fisheries product processing, Detention house, Women detainees

Abstract

The development of fisheries working group activities for women detainees at the detention house of Jembrana as a part of implementation of guidance to the detainees, especially for the women. The objectives of community service activities were providing information and improve skills in the fish processing product as a provision for women detainees when returning to the community. This activity was attended by 14 women detainees and 8 staff members of detention house of Jembrana. Participants were given material related to methods and recipes for making nugget, kaki naga, and scallop followed by hands-on activities in three groups with each facilitator. The first group carried out the practice of making nugget, the second group were making kaki naga, and the third group were making scallop. Similar activities could be continued or other types of training that could be delivered in the next community service activity, namely packaging techniques, determining the selling price, and marketing techniques for processed fish products.

References

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Published

2023-02-19

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